Filet Mignon Roast: Ranches in Kansas have a long tradition of cattle raising and beef production.  Most specialize in grain fed beef as Kansas is a leading producer of high quality feed grains such as barley, wheat, corn and milo.  Many of the state's feed lots are located close to grain producers making cattle raising an efficient process.  The climate is generally mild with a great variety of grazing options for cattle.  In short, Kansas is perfect cattle country!.

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Visit Site	Kansas City Steak Co.

The Kansas City Steak Co. has been in the cattle business since 1932.  The company specializes in grain fed, USDA prime Kansas beef, that is vacuumed packed, wet-aged for 28 days, and shipped nation-wide as meat gifts by courier. Steaks and roasts are available in all the standard cuts: kansas city strip, filet mignon, and rib-eyes.  Prices in combination boxes range from $20 to $25 per pound.

Kansas City Steak Co. offers standard 2 day shipping within the continental US, along with freshness guarantees.  Customers may order online through a secure checkout facility or call to speak with live customer service representatives.